How to Make Delicious Elisa's Seafood Salad

Elisa's Seafood Salad.

Elisa's Seafood Salad arab cook Elisa's Seafood Salad using 12 ingredients and 5 steps. Here is how you cook it.

Ingredients of Elisa's Seafood Salad

  1. Prepare 1 lb of Shrimp, cooked and peeled.
  2. It's 1 lb of Octopus, cooked, cleaned and diced.
  3. It's 1 lb of Conch, cooked, cleaned and diced.
  4. It's 1 of Onion, chopped.
  5. It's 1 of Green Bell Pepper, chopped.
  6. It's 1 of Yellow Pepper, chopped.
  7. Prepare 1 of Red Pepper, chopped.
  8. Prepare 4 tbsp of Garlic, finely chopped (Can be garlic powder).
  9. Prepare 3/4 cup of Olive Oil.
  10. Prepare 2 tsp of Vinegar.
  11. You need 1 of Salt and pepper.
  12. It's 1 bunch of Cilantro (Coriander leaves) finely chopped... (personally, I like a lot of it).

Elisa's Seafood Salad step by step

  1. In a large bowl, mix all the seafood, onions, cilantro and peppers..
  2. In another bowl, mix the olive oil, vinegar, garlic, salt and pepper..
  3. Pour over the seafood all the oil mix and mix well..
  4. Let it rest on the fridge overnight, mixing occasionally..
  5. Serve and enjoy!.

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