Natto salad. This video will show you how to make a healthy salad with Natto dressing!!! I mixed non-oil Aojiso (Shiso/perilla leaves) dressing with Natto. Natto, the wonderful Japanese fermented soybeans, can become the special ingredient for salads.
See more ideas about Natto, Natto recipe, Food. Natto: Make-It-Yourself Recipe Vegans and Vegetarians (and omnivores!) rejoice! Here is a simple way to make your own natto! arab cook Natto salad using 4 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Natto salad
- You need of Natto pack.
- It's of green onion.
- Prepare of Green salad.
- It's of Sesame oil.
Get natto recipes and dish ideas for enjoying NYrture New York Natto. Enjoy natto it in a variety of classic Japanese preparations as well as modern, innovative ways. Nattō (なっとう or 納豆) is a traditional Japanese food made of fermented soybeans. The Japanese believe natto brings good health, and they have substantiated this belief by research.
Natto salad step by step
- Cut salad & green onion.
- Mix Natto with green onion.
- Drizzle sesame oil & enjoy!.
Natto is Iron and Copper rich food which support for Anti-inflammatory, Source of Vitamin K, Gastrointestinal health, Probiotics and Strengthen immunity. Natto is a traditional Japanese food made of cooked soybeans fermented with the help of a probiotic strain Bacillus Subtilis. Natto is a fermented soybean dish that is popular in Japan. Natto is incredibly nutritious and linked to various health benefits, which range from stronger bones to a healthier heart and immune system. One of the best salads Ive ever tried!
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