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Spicy seafood aglio olio. Top servings of garlic and oil spaghetti with spicy shrimp and serve with Tomato and Onion Salad and Crusty Bread. Prep your garlic and parsley for aglio olio and set them, as well as. I tried the seafood aglio olio n despite the warning for my fren I went for the "spicy" lvl of hotness !

Spaghetti Aglio e Olio - easy delicious pasta with shrimp, olive oil, garlic and chili flakes. This aglio e olio recipe is as good as Italian restaurants! Aglio e olio spaghetti is also speckled with red pepper flakes, which gives the recipe a subtle heat. arab have Spicy seafood aglio olio using 11 ingredients and 7 steps. Here is how you cook that.

Ingredients of Spicy seafood aglio olio

1. It's 250 gram of spaghetti.
2. It's 2 tbs of olive oil.
3. Prepare 8 clove of garlic (chopped).
4. Prepare of Seafood mix on choice (squid, prawns or mussels).
5. Prepare of Chicken sausage (chopped into small bites).
6. Prepare 1/3 cup of water.
7. Prepare 2 tsp of chilli flakes.
8. Prepare to taste of Salt and blackpepper.
9. It's of Spices mix on choice (oregano, rosemary, parsley and basil).
10. Prepare 1/2 cube of anchovies stock (*optional).
11. It's 1/2 cup of grated parmigiano-reggiano cheese (*optional).

The oil, garlic and heat transform this simple pasta dish. You don't really have to stop at shrimp. You can easily turn this into a seafood aglio olio so go wild and add shrimp or prawns, mussels, fish, squid and just. I made it without the anchovies (at my family's request) but I think I will use them next time.

Spicy seafood aglio olio instructions

1. Boil the spaghetti until it softens and cook until three-quarters done..
2. Heat the olive oil in a pan over medium heat..
3. Saute the garlic and chilli flakes until they turn golden brown..
4. Add chicken sausage and seafood mix of your choice (my favourite! 😻) with some water. Let them simmer for a few minutes..
5. Add the boiled spaghetti to the mixture and stir well..
6. Sprinkle the spices mix of your choice. Taste with anchovy stock cube, salt and blackpepper..
7. Serve with a drizzle of extra olive oil and grated parmigiano-reggiano cheese for a more delicious option! Enjoy! 😻.

I love the flavor they add. I did add extra pepper flakes to make it a little spicier. It was very quick to prepare as we. Spaghetti all'aglio, olio, e peperoncino is a classic Italian dish of spaghetti garlic, olive oil, and chile pepper. A simple recipe with bold flavor.