Recipe: Perfect Mocha cheesecake

Thanksgiving Pumpkin Raviolis w/Sage Butter Sauce & Pumpkin Spice Martini.

arab cook Thanksgiving Pumpkin Raviolis w/Sage Butter Sauce & Pumpkin Spice Martini using 17 ingredients and 11 steps. Here is how you cook that.

Ingredients of Thanksgiving Pumpkin Raviolis w/Sage Butter Sauce & Pumpkin Spice Martini

1. It's 1 of Pumpkin.
2. It's 2 tbsp of olive oil.
3. Prepare 2 tbsp of brown sugar.
4. Prepare 1 cup of ricotta cheese.
5. It's 1/2 cup of grated loccatelli cheese.
6. It's 1/4 tsp of ground nutmeg.
7. Prepare 1 of salt & pepper to taste.
8. You need 1 of pasta.
9. It's 1 cup of flour.
10. It's 1 cup of semolina.
11. You need 3 of eggs.
12. You need 1 tsp of salt.
13. You need 1 tbsp of olive oil.
14. Prepare 1 of lil water if needed.
15. Prepare 1 of sage butter sauce.
16. You need 1 stick of butter.
17. Prepare 5 of sage leaves.

Thanksgiving Pumpkin Raviolis w/Sage Butter Sauce & Pumpkin Spice Martini instructions

1. for filling....cut pumpkin in half & clean out rub both insides with olive oil & brown sugar...bake in 375º oven cut side down for 1 hour.
2. after pumpkin cools scoop out inside & put large bowl & mix until smooth...add ricotta..loccatelli cheese..nutmeg...salt & pepper & mix well... that is the stuffing.
3. make pasta....sift flour..semolina & salt together in bowl.
4. beat eggs in large bowl & add the sifted mix....nead into ball...clean hands & while wet smooth into ball & cover with damp towel.
5. put flour on counter top...rolling pin & dough & roll until flat & thin.
6. cut out circles or squares in even amounts...place teaspoon of filling in middle of half the circles & cover with other half & seal egdes firmly.
7. cook in put of boiling salted water until done.
8. in pan melt stick of butter & add sage leaves...then add cooked raviolis until butter starts to brown.
9. plate with lil bit of sauce & sprinkle lil grated cheese on top & enjoy.
10. ...for much easier version use canned pumpkin & pasta sheets...you won't have to cook the pumpkin or make the pasta....so easy then!!!.
11. Pumpkin Spice Martini.....1.5 oz vanilla vodka ...1.5 oz irish cream liqueur. ..1.5 oz pumpkin liqueur. ..pinch ground cinnamon. ..pinch ground nutmeg...mix in shaker with ice & serve in martini glass.