How to Cook Appetizing Granny’s Norwegian Waffles

Granny’s Norwegian Waffles.

Granny’s Norwegian Waffles arab cook Granny’s Norwegian Waffles using 10 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Granny’s Norwegian Waffles

  1. It's 1 Cup of Buttermilk (traditionally, regular milk is used).
  2. You need 3 Tablespoon of Sugar.
  3. You need 1 Teaspoon of Vanilla.
  4. It's 2 of Eggs.
  5. You need 1 Cup of All-Purpose Flour.
  6. Prepare 1/4 Teaspoon of Salt.
  7. You need 1/4 Teaspoon of cardamom (optional).
  8. You need 2 Tablespoons of Melted Butter.
  9. You need of Sour Cream.
  10. It's of Raspberry Preserves.

Granny’s Norwegian Waffles instructions

  1. Combine dry ingredients into a bowl. Set aside..
  2. Use a whisk or hand-mixer to combine sugar, eggs, vanilla. Slowly add in the buttermilk..
  3. Add dry ingredients, one third at a time, to wet mixture until just combined..
  4. Add melted butter and stir until combined..
  5. Add batter to a preheated waffle iron. Cook until both sides are lightly browned..
  6. My family tops it with sour cream and raspberry jam/preserves. Enjoy!.

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