Granny’s Norwegian Waffles.
arab cook Granny’s Norwegian Waffles using 10 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Granny’s Norwegian Waffles
- It's 1 Cup of Buttermilk (traditionally, regular milk is used).
- You need 3 Tablespoon of Sugar.
- You need 1 Teaspoon of Vanilla.
- It's 2 of Eggs.
- You need 1 Cup of All-Purpose Flour.
- Prepare 1/4 Teaspoon of Salt.
- You need 1/4 Teaspoon of cardamom (optional).
- You need 2 Tablespoons of Melted Butter.
- You need of Sour Cream.
- It's of Raspberry Preserves.
Granny’s Norwegian Waffles instructions
- Combine dry ingredients into a bowl. Set aside..
- Use a whisk or hand-mixer to combine sugar, eggs, vanilla. Slowly add in the buttermilk..
- Add dry ingredients, one third at a time, to wet mixture until just combined..
- Add melted butter and stir until combined..
- Add batter to a preheated waffle iron. Cook until both sides are lightly browned..
- My family tops it with sour cream and raspberry jam/preserves. Enjoy!.
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