Cinnamon Waffles.
arab cook Cinnamon Waffles using 9 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Cinnamon Waffles
- You need 2 cups of all purpose flour.
- It's 4 teaspoons of Baking powder.
- Prepare 2 teaspoon of cinnamon.
- Prepare 1 teaspoon of salt.
- It's 5 of table spoons sugar.
- It's 100 g of unsalted butter (room temperature, chopped).
- You need 1 of and 1/2 cup warm milk.
- It's 2 of eggs.
- You need 2 teaspoons of vanilla extract.
Cinnamon Waffles instructions
- Sift together flour, baking powder, salt and cinnamon. Whisk in the sugar..
- Put the butter into the warm milk, it should melt in effortlessly. If not warm the milk a bit..
- Be sure that the butter and milk mixture is cool before adding in the eggs and vanilla extract. Whisk to combine..
- Pour the wet ingredients into the dry ingredients bowl, combine well and leave to stand as you prepare the waffle pan..
- Heat the waffle pan and grease it. Pour a quarter cup of the batter into the middle section of the pan, allowing it to spread evenly..
- Close the waffle pan, this will help to spread batter out evenly..
- Cook each side for about a minute if using a cooker top waffle pan..
- Serve warm with your favourite toppings. For us it's always butter and honey.
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