Seafood Pizza.
arab cook Seafood Pizza using 15 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Seafood Pizza
- You need of Pizza crust.
- You need 27 of cm Basic pizza crust.
- Prepare of White sauce.
- You need 15 grams of Butter.
- It's 1 1/2 tbsp of Cake flour.
- It's 200 ml of Milk.
- Prepare 1 tsp of Consommé soup stock granules.
- You need 1 dash of Salt and pepper.
- Prepare of Pizza toppings.
- You need 1/2 medium of Onion.
- It's 1/2 of Red bell pepper.
- Prepare 1 small of can Button mushrooms.
- It's 200 ml of Seafood mix (frozen).
- Prepare 1 can of Canned tuna.
- Prepare 1 of Pizza cheese.
Seafood Pizza instructions
- Heat the butter in a frying pan, and add cake flour. Stir well to make sure it doesn't burn. Pour in all the milk, and add the soup stock granules, salt, and pepper..
- Keep stirring with a wooden spatula, being careful not to flip the the frying pan. It's done once it turns creamy..
- Thinly slice the onion and rub with a teaspoon of salt. After leaving for 15 minutes, wash off the salt with running water and wring out the liquid with a paper towel..
- Dock your pizza crust with a fork. I used the recipe "Basic pizza crust". https://cookpad.com/us/recipes/154179-basic-pizza-dough.
- Once cooled, spread plenty of white sauce on the dough. Sprinkle some white wine (or sake) on the seafood mix, and microwave it!.
- Sprinkle some onions, bell peppers, mushrooms, seafood mix, and tuna on top..
- Top with plenty of cheese, and bake for 10 to 12 minutes at 300℃..
- The cheese blends well with white sauce and will melt in your mouth! The crust is crispy too, you'll certainly want to eat this homemade pizza while piping hot!.
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